BLUE RIBBON – Chefs and restaurateurs Bruce and Eric Bromberg bring their vision of true American cuisine to Blue Ribbon restaurant at The Cosmopolitan, with a menu that is a melting pot of worldly influence and the chefs’ culinary education and escapades. Blue Ribbon is built on a vision that originated 25 years ago with two brothers and one small restaurant in New York, which grew into a beloved city staple “where chefs go to eat.” The duo is famously known for introducing signature items such as oysters on the half shell, beef marrow and fried chicken to the forefront of the national culinary scene back in 1992. Now, at The Cosmopolitan, Blue Ribbon builds on that original vision and draws inspiration from the bustling energy of the Las Vegas Strip

3708 Las Vegas Blvd S, Las Vegas, NV 89109 – 702-736-0808 – The Cosmopolitan of Las Vegas – Level 3, Boulevard Tower

WEBSITE – RESERVE – Dinner Menu – Allergy Menu – Drink Menu – Wine Menu – Cocktail Hour Menu – Dessert Menu

Casa Playa – Casa Playa is a coastal Mexican restaurant focusing on fresh seafood, seasonal ingredients, and a housemade masa program. The menu from Chef Sarah Thompson is designed to be family-style, with many interactive large-format dishes that build on each other, including the pork belly al pastor and whole snapper tempura, accompanied by housemade tortillas. The beverage program includes an extensive tequila and mezcal selection that is elevated and inspired by modern, fun, bright, and innovative techniques and flavors featured in specialty cocktails, like the spicy yet cool Obsidian margarita

3131 Las Vegas Blvd S, Las Vegas, NV 89109 – 702-770-5340 – Encore at Wynn Las Vegas – Las Vegas Strip

WEBSITE – Reserve – Menu – BEVERAGE MENU – DESSERT MENU – WINE MENU

Chart House – This is seafood with a view and a 75,000 gallon tropical fish aquarium. Expect seafood with a twist and exceptional service at Chart House. With fresh fish specialties, succulent steaks and slow-roasted prime rib, the talented Chart House chefs have tailored a menu with Vegas flair and local flavors

129 E Fremont St, Las Vegas, NV 89101 – 702-386-8364 – Golden Nugget Las Vegas Hotel & Casino – Downtown Las Vegas

WEBSITE – RESERVE – Dinner Menu– Lunch Menu

estiatorio Milos – This stunning new Milos, located in the opulent Venetian Resort, boasts up-to-date surprises. As always, freshly caught fish is displayed whole on ice, but that is only the overture to a symphony of seafood pleasures. A dazzling raw bar, a new Milos concept, features whole fish sashimi, crudo and tartare alongside freshly shaken cocktails and enticing Greek wines. Guests are invited to select fruits and vegetables at a produce market and visit the yogurt room, where incomparable Greek yogurt is strained through cheesecloth, in the traditional manner. The Venetian became Milos’ beautiful new home on the Las Vegas Strip in 2021. A spacious main dining room and a choice of private dining rooms offer a multitude of ways to see and be seen in this buzzing, dazzling estiatorio. Called the “ultimate sophisticated power lunch spot” by Condé Nast Traveler in 2021; “an amazing experience” said Las Vegas Magazine in 2021; “fine Greek food, incredibly fresh seafood,” said USA Today’s 10 Best in 2021

3355 S Las Vegas Blvd, Las Vegas, NV 89109 – 702-414-1270 – [email protected] – The Venetian Las Vegas

WEBSITE – Reserve – BOOK AN EVENT – Menu

Hot N Juicy Crawfish – Spicy. For some people, it’s their taste-buds doing the tango; for others, it’s watery eyes,but for Tim and Laina, it’s a personality trait. They are drawn to the passions of life, and this is what led them to Las Vegas and the inevitable birth of Hot N’ Juicy Crawfish. Both grew up loving seafood and fun. They made several trips to Vegas to enjoy the amazing culinary diversity and the non-stop entertainment that the city is so acclaimed for. But something was missing amongst all the glitz, glamour, and gambling: something that they could not live without… CRAWFISH. Not just any crawfish, but the kind of crawfish that will keep you awake at night wondering when you can get some more, the kind that doesn’t need pretense, special occasion, or utensils. That was the last straw; it was time to do something about it. Vegas hasn’t been the same since, and they haven’t stopped there…

206 N 3rd St, Las Vegas, NV 89101 – 702-505-9192 – [email protected] – Downtown Grand Hotel & Casino – Downtown Las Vegas

WEBSITE – MENU

Mercato della Pescheria – Mercato Della Pescheria is an authentic Italian & Seafood Restaurant in St. Mark’s Square, market-style with a great variety of fresh seafood and shell fish at the Crudo Raw station and where you will enjoy the choicest meats at the Macelleria station.  Our chef creates authentic Italian Restaurant cuisine, with the freshest all-natural ingredients in our open kitchen, where mouthwatering seafood, succulent meats, and homemade pastas at the Pasta Station are then served, if you wish, with a perfectly-paired wine from The Wine Cellar

3377 S Las Vegas Blvd Suite 2410, Las Vegas, NV 89109 – 702-837-0309 – [email protected] – Grand Canal Shoppes – The Venetian Las Vegas – Las Vegas Strip

WEBSITE – Reserve – Menu – HAPPY HOUR MENU

Naxos Taverna – Inspired by the taverns of Greece, Naxos Taverna at Red Rock Casino Resort & Spa is a story of exemplary culinary experience, purity of flavors, and gracious hospitality that captures the spirit of its namesake, Naxos. An island in the southeast of Greece in the Aegean sea Naxos was heralded in ancient times as the isle of Dionysus, the god of wine and celebration. An Elevated traditional style Taverna, featuring contemporary Greek fare. Naxos Taverna serves approachable Mediterranean seafood-focused cuisine cooked from the soul. Boasting one of the largest and freshest seafood menus in the city, Oyster Bar at Naxos showcases more than 25 types of fish and several varieties of oysters, along with other seafood specialties, including the world-famous pan roast. Featuring an award-winning wine list, Oyster Bar at Naxos brings the Summerlin area a dining experience unlike any other

11011 W Charleston Blvd, Las Vegas, NV 89135 – 702-516-8888 – Red Rock Casino Resort and Spa – Local Las Vegas

WEBSITE – RESERVE – MENU – ORDER ONLINE

Nicco’s – Nicco’s Prime Cuts & Fresh Fish offers a chic steakhouse dining experience. Elegant, yet comforting dishes are a feast for the senses, served in sumptuous style. Start with a dry martini and see were the night takes you. Our interior design features terrazzo and custom carpeted floors with finishes of wood, brass, and stone throughout to provide an elegant yet comforting experience. With our accents of brass and golds, it creates an elevated and fashionable presentation for Nicco’s. Nicco’s, an original steakhouse concept features market-fresh seafood, prime meats and a vibrant dining scene. Curated by celebrated executive chefs Michael Tomorsky and Daniel Ye, Nicco’s menu is all about sourcing – from the finest meat purveyors, dry-aged fish markets and straight-from-the-farm produce – all executed with a true culinarians’ precision

6915 S Durango Dr, Las Vegas, NV 89148 – 702-567-7777 – Durango Resort & Casino Las Vegas – Local Las Vegas

WEBSITE – Reserve – Menu – HOLIDAY MENU

Ocean Prime – Ocean Prime Las Vegas is located at 63 CityCenter at the bustling and iconic corner of Las Vegas Boulevard and Harmon Avenue on the Las Vegas Strip. The restaurant is over 14,000 square feet with a nearly 2,500 square-foot rooftop terrace, and includes over 400 seats, three bars, and three private dining rooms. Guests will experience stunning settings and vibrant energy complemented by truly genuine hospitality, and indulge in an impressive menu of seafood and prime cuts of steak, signature cocktails, and a Wine Spectator-honored wine list

3716 S Las Vegas Blvd #401, Las Vegas, NV 89158 – 702-529-4770 – Off Strip

WEBSITE – RESERVE – MENU

PHIL’S STEAK HOUSE – Phil’s Steak House offers an eclectic menu sure to please everyone at the table. From prime cuts of meat and mouth-watering seafood to classic Italian specialties, Phil’s Steak House’s daily dinner specials are perfection in every bite. Private dining is also available for parties up to forty people

3300 S Las Vegas Blvd, Las Vegas, NV 89109 – 866-286-3809- Treasure Island Hotel & Casino – Las Vegas Strip

WEBSITE – Reserve – Menu

SUGARCANE – Sugarcane serves modern American fare including raw bar, burgers, sushi, salads, bottomless brunch, lunch and dinner in a lively, welcoming space. The original Sugarcane, located in Midtown Miami just five minutes from both the Wynwood Arts and the Design District, has been a neighborhood favorite since opening its doors in 2010. The second location on Restaurant Row at The Venetian Las Vegas was opened in 2016, bringing Sugarcane’s creative culinary offerings and casual vibes to Sin City. Both locations effortlessly bring Sugarcane’s quest to celebrate the simple pleasures in life—eating well and celebrating with friends—to vibrant life. Daily happy hours at both locations invite guests to experience Sugarcane at great prices, and the gorgeous event spaces at both locales warmly welcome parties of all sizes

3355 S Las Vegas Blvd, Las Vegas, NV 89109 – 702-414-2263 – [email protected] – Grand Canal Shoppes At The Venetian Resort Las Vegas

WEBSITE – Reserve – BRUNCH MENU – DINNER MENU – HAPPY HOUR MENU – BEVERAGE MENU – DESSERT MENU