Lindo Michoacán – Javier Barajas, the proud owner of Lindo Michoacan learned to cook when his grandparents Timoteo and Ninfa sent him to study at a seminary in Michoacán. At the seminary a wooden revolving service door (the torno) separated the nuns in the kitchen from the priests and students in the dining hall. Through a crack in the door Javier developed a friendship with Mother Superior. After a few months Sister Anita asked Javier to come to the kitchen everyday to help the nuns lift and move the heavy pots and pans. She quickly noticed Javier was quick and eager to learn. Before long, she was teaching him how to help with the food preparations as well. He spent years mastering the secret of Michoacán Cuisine. Today Javier and his family bring the great food and cultural traditions of Lindo Michoacán to Las Vegas and Henderson. In México they say, “If you want good food, go to Michoacán.” In Las Vegas we say, “If you want good food, come to Lindo Michoacán.” Beautiful Michoacán – “Land of Lakes and Fishermen” Birthplace of Javier. Michoacán is widely known for its rich and varied culture and most notably for its unique art and cuisine. A state with abundant natural resources, Michoacán is one of México’s main producers of agricultural products Lindo Michoacán Palace Station welcomes you to one of the best casinos in Las Vegas

WEBSITE – Menu – DRINK MENU – CATERING – 702-253-2916 – [email protected] – Mexican

The Brass Fork – A new casual dining experience has arrived at Palace Station. Brass Fork Kitchen and Bar offers a creative playful twist on the traditional café experience by serving up a full array of classic comfort foods at a great value. Open 24 hours a day, 7 days a week, Brass Fork features an extensive menu of breakfast, lunch and dinner items; a wide-ranging beverage program that includes a full-service seated bar and a dedicated pastry shop to serve up incredible house-made sweets at your table or to take home

WEBSITE – MENU – 702-367-2411 – American

The Charcoal Room – An elevated Las Vegas steakhouse experience and award-winning service. Whether you’re craving Alaskan King Crab Legs or a tender filet, the Charcoal Room at Palace Station offers an exceptional steak and seafood dining experience at incredible value. From an extensive wine and cocktail selection to a menu featuring top-grade cuts, market-select fresh seafood, and mouth-watering appetizers and side dishes, this local-favorite Las Vegas steakhouse serves up award-winning quality and incomparable service—all amongst an atmosphere that’s as elevated as the dishes themselves. The intimate bar at The Charcoal Room offers the perfect atmosphere to sit back, relax, and enjoy a great glass of wine or perfectly crafted martini. Plus, Happy Hour at The Charcoal Rooms allows you to indulge in half-priced cocktails, spirits, and beers. Plus, we offer a daily Happy Hour with delicious food specials

WEBSITE – RESERVE – MENU – 702-221-6678 – Steakhouse

Tailgate Social – The game has officially changed. Tailgate Social inside Palace Station is Las Vegas’ most complete sports bar, featuring a value-friendly menu of mouthwatering eats, an oversized beer list with hard-to-find brews and domestic favorites, and more than 30 high definition TVs for an unrivaled viewing experience. A sports and suds haven designed with Las Vegas locals in mind, there’s no better place to casually and comfortably Knight Up or show off your Silver-and-Black pride. While Tailgate Social’s full service bar pumps out perfectly crafted drinks and thirst-quenching beers, the kitchen — playfully located behind a bus facade — cooks up MVP-worthy American comfort food, such as prime hanger steak, authentic tacos and melt-in-your-mouth pizzas. With live music and the undisputed best happy hour in town, Tailgate Social is the ultimate man cave and Las Vegas’ most fun sports destination

WEBSITE – RESERVE – MENU – EVENTS – 702-221-6513 – [email protected] – American / Sports Bar

The Oyster Bar – One of the only seafood restaurants in Las Vegas open round-the-clock, our hidden-gem oyster bar offers live-action dishes prepared before your eyes—including steamed clams, freshly shucked oysters, homemade chowders, and seafood pastas. Whether you’re seeking soul-warming gumbo and a great glass of wine or fresh-as-ever oysters and an ice-cold beer, our first-come-first-serve oyster bar restaurant has something fresh for you. From the lively atmosphere (right in the middle of the action on the casino floor!) to the area’s freshest seafood selections, it’s no wonder locals voted our oyster house the Best of Las Vegas “Best Seafood Restaurant” and “Best Shrimp Cocktail”

WEBSITE – MENU – 702-367-2411 – Seafood / Cajun / Creole

Panda Express – Where the way we wok inspires a fresh, flavorful combination of Chinese regional cuisine and technique with bold American tastes. Welcome to our kitchen. Our flavors are a combination of Chinese roots with an American taste. And we serve dishes that are authentically American Chinese, every time

WEBSITE – MENU – 725-300-0116 – Chinese / American

STARBUCKS – Starbucks offers handcrafted beverages, premium teas and delectable treats. Artfully roasted and brewed, high-quality arabica coffee is served one cup at a time. It takes many hands to craft the perfect cup of coffee – from the farmers who tend to the red-ripe coffee cherries, to the master roasters who coax the best from every bean, and to the barista who serves it with care. We are committed to the highest standards of quality and service, embracing our heritage while innovating to create new experiences to savor

WEBSITE – MENU – customerservice.starbucks.com – Coffee / American

Wingstop – What began as a small buffalo-style chicken wing restaurant in Garland, Texas, continues to soar to great heights. Today there are more than 2,000 restaurants open across the globe. Wingstop quickly became a fan favorite when we first opened our doors in 1994. Our proprietary recipes, outstanding food and superior customer service created a demand that could only be satisfied by more locations. And in 1997 we began offering franchises. Today we are one of the fastest-growing concepts in the country, attracting top entrepreneurs and operators with the drive and passion to own their own business. We’re not in the wing business. We’re in the flavor business. It’s been our mission to serve the world flavor since we first opened shop in ’94, and we’re just getting started. 1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It’s flavor that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry.Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. For people who demand flavor in everything they do, there’s only Wingstop – because it’s more than a meal, it’s a flavor experience.

WEBSITE – MENU – 725-241-9464 – [email protected] – Chicken

CHINA MAMA – A local favorite, featuring authentic Chinese dishes and homemade recipes. “Cooking is all about people. Food is maybe the only universal thing that really has the power to bring everyone together. No matter what culture, everywhere around the world, people eat together. – Guy Fieri

WEBSITE – RESERVE – menu – 702-873-1977 – Asian