ARIA Patisserie – At ARIA Patisserie, everything you crave is handcrafted daily with the freshest seasonal ingredients. Rise and shine with delectable pastries and perfectly brewed draft coffee. Enjoy wholesome sandwiches, salads and freshly squeezed juices. And sweeten any mood with an exquisite chocolate or gelato selection. Whether you’re seeking an early morning treat, a late-night snack or anything in between, ARIA Patisserie has something for you

WEBSITE – Menu – 702-590-8554 – French

CATCH – The go-to dining destination for celebrities from Los Angeles to New York City, CATCH is the only location to bring epic renditions of Asian-influenced sushi, seafood and steak. So meet here, eat here and party here. At CATCH, you can come for dinner, and stay late night

WEBSITE – RESERVE – MENU – 877-230-2742 – Seafood

Carbone – This celebrated concept from Mario Carbone, Rich Torrisi and Jeff Zalaznick pays homage to the Italian-American restaurants of the mid-20th century – an era of glamour, showmanship and tableside service. The New York-inspired cuisine is influenced by that same time in history, but takes its culinary cues from the great talents and techniques of today showcasing elevated classics such as Lobster Fra Diavolo, Chicken Scarpariello, Veal Parmesan and Octopus Pizzaiolo

WEBSITE – Reserve – Menu – 702-590-2663 – info@majorfood.com – Italian

Jean Georges Steakhouse – Chef Jean-Georges challenges the definition of the traditional American steakhouse by adding a strong dose of energy and world-class appeal. The menu at Jean Georges Steakhouse features the highest-quality meats and seafood, complemented by an innovative array of side dishes and homemade sauces. Classic, simple cooking methods, such as grilling, braising, and sous vide, draw out the essence of the world’s best meats, while Chef Jean-Georges combines globally-inspired spices using his signature flair. The boldly modern space at Aria Resort & Casino is sectioned into a high-octane lounge, elevated dining areas, and two private dining rooms

WEBSITE – Reserve – Menu – 702-590-8660 – Steakhouse

Bardot Brasserie – Bardot Brasserie blends the culture of a Parisian café with Chef Michael Mina’s Michelin-star sensibilities and fine dining roots. With a subtle nod to Ernest Hemingway’s time in Paris, the cocktail program at Bardot highlights classic and creative cocktails that incorporate eclectic French spirits and features the largest vintage chartreuse list in Las Vegas. Meanwhile, the wine list focuses on the regions of Burgundy, Bordeaux, the Rhône, Alsace, and the Loire Valley

WEBSITE – Reserve – Menu – 702-590-8610 – French

Cathédrale Las Vegas – Cathédrale Las Vegas, a Mediterranean restaurant envisioned by Executive Chef Jason Hall, takes culinary inspiration from Southern France with traces of Italy, Spain, and Greece. Each flavorful dish is crafted with premium farmer’s market fresh ingredients, such as the exquisitely marbled 46oz. Wagyu Tomahawk flambéed and served tableside. Unforgettable tableside experiences can also be found with the fully fileted Salt Baked Mediterranean Sea Bass, and the Affogato dessert, where espresso is poured over salted caramel gelato and presented in a carved ice block. The magnificent interior design features show-stopping beaded metal chain installations that enhance the decadence and creativity of the cuisine and architecture

WEBSITE – Reserve – Menu – 702-590-8577 – French

Din Tai Fung – The go-to dining destination for steamed dumplings and noodles has arrived on the Las Vegas Strip. From Taipei to Los Angeles, the esteemed Taiwanese dumpling and noodle house is renowned for their Xiao Long Bao including the famed Shanghai-style soup dumplings filled with Kurobuta pork. Discover this highly anticipated new dining experience featuring exquisite hand craftsmanship and artistry unlike anything else

WEBSITE – Reserve – Menu – 702-590-8650 – guestservices@dintaifungusa.com – Pan-Asian

Julian Serrano Tapas – You can practically taste the love that Chef Julian Serrano puts into creating delectable interpretations of his native Spanish fare. Relish the comfort of Serrano ham alongside a creamy cheese platter. Or be adventurous and sample savory white anchovy fillets and black pig pinxto topped with perfectly caramelized onions. Whatever your personality, there’s a little something to suit it

WEBSITE – Reserve – Menu – 702-590-8520 – Spanish

Lemongrass – Take in the stunning silk factory-inspired installations, then begin your culinary tour of Thailand. Lemongrass serves a mix of authentic fare and more modern interpretations. Stick with a familiar spicy pad Thai or be adventurous with wok-tossed live Maine lobster infused with the flavor of green curry. Nigori Sake and Watermelon Smash make for refreshing sides to complement the spicy flavors

WEBSITE – Reserve – Menu – 702-590-8670 – Thai

Salt & Ivy – Salt & Ivy Café and Patio Bar provides a casual dining experience with indoor and outdoor seating. Guests can enjoy breakfast classics, light healthy fare and elevated American favorites in a relaxed setting. The patio overlooks the lush pool deck, serving as the ideal backdrop for breakfast or lunch. Or enjoy fresh flavors any time of day with a handcrafted cocktail comfortably seated bar side

WEBSITE – Menu – 702-590-9899 – American

Posh Burger – Discover a socially forward, energetic and casual dining destination where besties and burgers gather to share unforgettable items like The Lip Smacker, ARIA’s spin on a classic which includes a single patty with ketchup, mustard, onions and pickles. Guest can also indulge in a Truffle Burger, Spicy Buffalo Fried Chicken Sandwich or the Impossible Burger

WEBSITE – Menu – American

Moneyline Pizza & Bar – Come on in, order a pie and pull up a chair for the best seats in the house to catch all the sports action. Whether it’s classic pepperoni or something signature at Moneyline, we’ve got the slice for you to cheer on your favorite rivalries with a round of ice cold craft beers. Take your game day excitement to the next level by making a wager on your favorite team at The BetMGM Race & Sports Book, conveniently located right next to Moneyline. Then sit back in primetime seating and enjoy all the mouthwatering sports bar bites. Stop in again for more of the good stuff at our slice counter and take one, or two, for the road

WEBSITE – Reserve – Menu – 702-590-7550 – Pizza

Javier’s – AVIER’S presents a rich heritage of elevated Mexican cuisine in a friendly, captivating ambiance. Enjoy hand-shaken margaritas, rare tequilas, craft cocktails and a vast selection of beer and fine wines. Dine with us in the main dining room, al fresco patios, one of our intimate private dining rooms, or at the exquisite bar surrounded by one of the West Coast’s largest selection of the world’s finest tequilas. We at JAVIER’S consider all our wonderful customers a part of our family and thank them for their support and sharing in the success and joy that is JAVIER’S. Come experience the freshness of our original Mexican cuisine in a warm, friendly environment. The originality and variety of JAVIER’S menu can be directly attributed to our cooking staff. Originating from different regions of Mexico, they have brought their family favorites to share with us. Our goal at JAVIER’S is to bring authentic tastes of Mexico with all the flavors and variety they have to offer. Our experience-inspired Mexican specialties are created with the highest quality seafood, beef, pork and chicken as well as gourmet vegetarian offerings. If you start with the finest ingredients, you’ll end up with the best tasting cuisine. JAVIER’S selects only the best and freshest ingredients available. Our exclusive center-cut #1 prime Angus Beef from Omaha, Nebraska is corn fed and aged to perfection. Our fish is always fresh and in season. JAVIER’S serves only #1 White Mexican Prawns, fresh chemical-free U-10 Scallops, Dungeness Crab 100% leg meat and Maine Lobster, all sustainable seafood

WEBSITE – Menu – 866-590-3637 – Mexican

STARBUCKS – Starbucks offers handcrafted beverages, premium teas and delectable treats. Artfully roasted and brewed, high-quality arabica coffee is served one cup at a time. It takes many hands to craft the perfect cup of coffee – from the farmers who tend to the red-ripe coffee cherries, to the master roasters who coax the best from every bean, and to the barista who serves it with care. We are committed to the highest standards of quality and service, embracing our heritage while innovating to create new experiences to savor

WEBSITE – MENU –  customerservice.starbucks.com – Coffee / American

Pressed Juicery – Four—the pounds of fruit and vegetables you will find in one bottle of these specialty juices. Pressed Juicery was established in 2010 by founding partners Hayden Slater, Carly De Castro and Hedi Gores, and created with the goal of making high nutrition a realistic option for all people. Juices never contain additives and are cold-pressed using a custom hydraulic press to gently extract the maximum vitamins and minerals from fruits and vegetables. At Pressed Juicery, wellness is a right, not a luxury

WEBSITE – MENU – American